Crispy Buffalo Chicken Tenders

Dinner
Single Serving
Kelton Maloy · ★★★★★
Crispy Buffalo Chicken Tenders
PREP 0 min · COOK 0 min · SERVES 1
1 SERV
EASY
0 min
0 min

Ingredients

1 lb chicken tenders1 cup corn flakes lightly crushed or breadcrumbs1/2 tsp garlic powder1/2 tsp paprika1/2 tsp salt1/4 tsp black pepper
1 egg or 1/3 cup unsweetened Greek yogurtCooking spray or olive oil spray
Buffalo Sauce
1/4 cup hot sauce1 Tbsp melted butter or olive oil1 tsp honey optional [reduce to about 3/4 of this amount; make up the difference with unsweetened applesauce or plain Greek yogurt]

Method

1
Preheat air fryer to 400 or oven to 425
2
Mix crushed corn flakes or breadcrumbs with garlic powder, paprika, salt and pepper
3
Dip each chicken tender into egg or yogurt then coat evenly in crumbs
4
Spray lightly with cooking spray
5
Cook:Air fryer 10 to 12 minutes flipping onceOven 15 to 18 minutes flipping halfway
6
Warm buffalo sauce ingredients and toss hot tenders to coat
7
Serve immediately and enjoy!
8
Crispy Buffalo Chicken Tenders

Macros

360
Calories
38g
Protein
12g
Fat
22g
Carbs

Per serving · approximate values