M&M Blizzard Protein Ice Cream
Sweets
High Protein
Gluten Free
protein ice cream
blizzard
ninja creami
high protein dessert
no bake
Kelton Maloy · ★★★★★
M&M Blizzard Protein Ice Cream
PREP 10 min · COOK 0 min · SERVES 4
4 SERV
EASY
10 min
0 min
Ingredients
FOR THE ICE CREAM
3 cups low-fat cottage cheese
1/3 cup maple syrup
1 scoop vanilla protein powder
1 tsp vanilla extract
1 pinch salt
MIX-INS
2 tbsp mini candy-coated chocolates, color of choice
2 tbsp chopped chocolate
Method
NINJA CREAMI METHOD
2
Blend the cottage cheese, maple syrup, protein powder, vanilla, and salt until completely smooth.
3
Pour into a Ninja Creami pint and freeze flat for at least 24 hours.
4
Spin on Lite Ice Cream, add a splash of milk and Re-Spin if crumbly, then add the candies and chopped chocolate and run the Mix-In cycle.
NO-MACHINE METHOD
6
Blend the base, freeze in a loaf pan, and stir well every 30 to 45 minutes for 4 to 6 hours, folding in the mix-ins during the last stir.
Macros
305
Calories
27g
Protein
8g
Fat
34g
Carbs
Per serving · approximate values
Questions People Ask
Can I make a Blizzard dupe without a Ninja Creami?
Yes. Blend the base, freeze in a loaf pan, and stir every 30 to 45 minutes for 4 to 6 hours, folding the candy in at the end.
Why cottage cheese?
Blended cottage cheese gives a thick, high protein base without pudding mix. Fully blended, you only taste the creaminess.
Storage
Keep frozen. Let it sit 5 to 10 minutes or Re-Spin before serving. Nutrition is an estimate from standard ingredients and shifts with your protein powder and candy, so run it through a macro calculator with your exact products.