Frosted Animal Cracker Protein Ice Cream
Ingredients
- Base:
- 1 cup Fairlife 2% milk
- 1 scoop vanilla protein powder
- 1/4 cup low fat cottage cheese
- 1 tbsp honey
- 1 tsp vanilla extract
- Pinch of salt
- Mix-In:
- 1 oz frosted animal crackers (about 10-12 crackers)
Instructions
- Add all base ingredients to a blender. Blend until completely smooth, about 45 seconds. No lumps.
- Pour into your Ninja Creami pint container. Fill to the max fill line. Add a splash more milk if needed. Seal and freeze flat for a minimum of 24 hours.
- Remove from freezer. Let sit on the counter for 5 minutes. Process on the Lite Ice Cream setting.
- If the texture is crumbly after the first spin, add a splash of Fairlife milk and re-spin.
- Create a well down the center of the pint, stopping about 1 inch from the bottom. Add the frosted animal crackers. Run the Mix-In setting.
- Serve immediately.
Notes
Whey isolate only. Casein and blends will cause a gummy texture. Make sure the cottage cheese is fully blended smooth before freezing or you will get chunks. Frosted animal crackers get soft fast. Eat immediately or store crackers separately and add fresh each time.
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